Promote cleanliness and safety by utilizing Store-Boards™ in a HACCP Management System Wet Zone Critical Control Point. Prevent cross contamination by keeping specified equipment separate and easily identified.
- Promote the concept, a place for everything and everything in its place!
- At a glance, see that tools and supplies are in their designated storage location
- Tools included
Accu-Shield™ - Highest performance material, is a two-ply, polycarbonate plastic. Clear, non-glare front provides heavy duty protection against chemicals, corrosion and abrasions. Subsurface, UV-printed image, encapsulated on the back by poly laminate, will continue to look good for years while maintaining superior strength. Service temperature: −60 to 260 °F.
FB-X Accu-Shield™ - Ideal material choice for the food and beverage industry. This polyester based material is UV-stable, subsurface printed, and finished with a cast vinyl backing to protect the message while maintaining optimum clarity. Features gloss finish making it safe for contact with foods in accordance with 21 CFR 174.5(d). Service temperature: −60 to 212 °F.
Ultra Aluma-Lite™ - Composite plastic bonded with two layers of aluminum making it light-weight, 40% lighter than solid aluminum, but extremely durable. Corrosion-, impact-, and UV-resistant making it an ideal choice for indoor or outdoor use. Service temperature: −40 to 170 °F.
Max-Duty Aluminum - Provides the strength of metal yet never rusts. Finishing includes UV protective coating to prevent fading, chemical damage, and abrasions. Service temperature: −40 to 250 °F.
Board measures: 68H×30"W
Información para pedidos: Kit includes: (1) Store-Board™, (1) HRM116 Remco Tank Brush, (1) HRM142 Vikan 51" Plastic Handle, (1) HRM132 Vikan 24" Squeegee, (1) HRM140 Vikan 59" Plastic Handle, (1) HRM144 Vikan Stiff Washing Brush, (1) HRM145 Vikan Stiff Hand Scrub Brush, (1) HRM192 Remco 3 Gallon Pail, and stainless steel hardware for hanging tools onto board.